Anonymous from Columbia MO on 4/2/2007 1:25:52 PM:
Loved being at the Frederick - The feel of the old tile underfoot, the great clock in the entryway - the ambiance of the dining room, Imagining times and peoples past - And the food - How does one make cornbread the consistency of angel food cake, anyway??? :) Pastalaya - Perfection of textures and spice - The entire experience was a most excellent treat I will indulge in again soon.